Emergency Management and Quarantine of Aquaculture Facilities
Kathleen Hartman,DVM, PhD
Aquaculture Epidemiologist, USDA-APHIS-Veterinary Services

Denise Petty, DVM, Assistant Professor, Large Animal Clinical Sciences,
College of Veterinary Medicine, Univ. of Florida

Charles M. Brown, Coordinator for Infomration/Publication Services
Agricultural and Biological Engineering Dept., Univ. of Florida

Carol J. Lehtola, Associate Professor, University of Florida, Gainesville
Aquaculture may be Florida's least known, important commodity. This unit introduces participants to needs and procedures in helping an aquaculture facility respond to a man-made or natural disaster.
Aquatic Animal Disease
Kathleen Hartman,DVM, PhD
Aquaculture Epidemiologist, USDA-APHIS-Veterinary Services

Denise Petty, DVM, Assistant Professor, Large Animal Clinical Sciences,
College of Veterinary Medicine, Univ. of Florida

Charles M. Brown, Coordinator for Infomration/Publication Services
Agricultural and Biological Engineering Dept., Univ. of Florida

Carol J. Lehtola, Associate Professor, University of Florida, Gainesville
Aquaculture may be Florida's least known, important commodity. This unit introduces participants to diseases that can affect aquatic animals in Florida's aquaculture industry.
Introducing Florida Aquaculture
Kathleen Hartman,D. V. M, Ph. D., Aquaculture Epidemiologist,
USDA - Animal and Plant Health Inspection Service - Veterinary Services

Denise Petty,D. V. M., Assistant Professor, Large Animal Clinical Sciences,
College of Veterinary Medicine, University of Florida

Elizabeth A. Wang, University of Florida, Gainesville
Carol J. Lehtola,Ph. D., Associate Professor, University of Florida, Gainesville
Charles M. Brown, University of Florida, Gainesville
Introduce participants to Florida's aquaculture industry and describe the roles different agencies have in Florida aquaculture.
Evidence Preservation and Chain of Custody Issues
Col. Darrell LIfford, Director of Law Enforcement,
Office of Agricultural Law Enforcement,
Florida Deaprtment of Agriculture and Consumer Services

Eric Hallman, Agricultural Safety Specialist,
Charles M. Brown, Coordinator for Infomration/Publication Services
Agricultural and Biological Engineering Dept., Univ. of Florida

Carol J. Lehtola, Associate Professor, University of Florida, Gainesville
The purpose of this unit is to introduce basic concepts about identification and preservation of crime scenes, evidence collection, and chain of custody issues to individuals not directly involved in law enforcement or crime investigation
The Threat of Agroterrorism and
Bioterrorism in Florida
Amanda Hodges, PhD, Southern Plant Diagnostic Network University of Florida
Rick Sapp, PhD, Florida SART Technical Writer
Subject: Introduce the possibilities for agroterrorism and the developing organization to prevent and cope should an incident occur.

Mission: 
Provide a basic understanding of the potential for agroterrorism and bioterrorism and how citizens and government can organize for prevention and effective response.
Quality and Secure Plant and Insect Sample Submissions
Amanda Hodges, PhD, Southern Plant Diagnostic Network,
University of Florida

Rick Sapp, PhD, Florida SART Technical Writer
Introduce the basic concepts of packing and shipping plant and insect samples for laboratory analysis.
Fighting Agricultural Terrorism in Florida
Subject: This course provides important information on security awareness for everyone involved with Florida agriculture. This course covers topics on agroterrroism deterrence, prevention, detection, response and recovery.

Mission: 
1) Recognize potential terrorist threats
2) Identify three types of devices used in terrorist activity
3) Identify vulnerabilities in facilities, farms, and food production processes under
your jurisdiction
4) List the key steps in uniform and credential care
5) Know the correct procedures for reporting potential terrorism related activities
6) efine your role I helping Florida return to normal after a crisis.
Exotic Plant Diseases
Tim Schubert, PhD, FDACS, Division of Plant Industry
Rick Sapp, PhD, Florida SART Technical Writer
Plant sectors in Florida's economy face multiple imported exotic disease threats: citrus with the potentially devastating citrus greening; soybeans with soybean rust; and both nursery plants and outdoor oak trees with sudden oak death.
An Entomological Perspective for Emergency Agricultural Response
Susan E. Halbert, PhD, and Greg Hodges, PhD, Florida
Department of Agriculture and Consumer Services, Division of Plant Industry

Rick Sapp, PhD, Florida SART Technical Writer
Florida is a "sentinel state" for exotic plants, animals and insects. A variety of exotic insect pests is now present in Florida with potential to do great harm to the state's agriculture. The state is on guard to prevent others from entering.
Climate-Based Decision Tools
Clyde Fraisse,Climate Extension Scientist, University of Florida, Gainesville
John Bellow, Climate Extension Specialist, Center for Ocean-Atmospheric Prediction Studies, Florida State University, Tallahassee
David Zierden, Assistant State Climatologist, Tallahassee
Charles M. Brown, Editor, Agricultural and Biological Engineering Dept
Susan Williams, University of Florida, Gainesville
Charles M. Brown, Editor, Agricultural and Biological Engineering Dept
Introduce basic concepts about climate, specifically the El Nino and La Nina phenomena and their impact on southeastern United States. Introduce participants to the AgClimate Web site and the tools it provides.
Introducing Florida's Plant Industry
Rick Sapp, PhD, Florida SART Technical Writer
Subject: Introduce participants to the scope and extent of plant agriculture in Florida

Mission: 
Empower participants with the background knowledge to assess their community's agricultural characteristics; this understanding will help them develop action plans for potentially hazardous situations.
Introducing the Farm Service Agency
Tim Manning, USDA, FSA
Cynthia Portalatin, USDA, FSA
Rick Sapp, PhD, Florida SART Technical Writer
Subject: Introduce participants to the U. S. Dept. of Agriculture's Farm Service Agency (FSA) and the programs it oversees.

Mission: 
To empower team members with a basic understanding of the USDA's Farm Service Agency so that they will better recognize those who may benefit from FSA programs.
FSA Overview
Tim ManningDispute Resolution Coordinator, USDA, Farm Service Agency
This publication provides guidance and material for those implementing a County SART training event. This toolkit can be used in conjunction with all the current lesson plans available for training.
Emergency First Aid for Cats and Dogs
Dr. Amy Stone, Clinical Assistant Professor -- Small Animal Surgery,
Department of Small Animal Clinical Sciences, College of Veterinary Medicine

Eric Hallman, Agricultural Safety Specialist,
Charles M. Brown, Coordinator for Infomration/Publication Services
Agricultural and Biological Engineering Dept., Univ. of Florida

Carol J. Lehtola, Associate Professor, University of Florida, Gainesville
The purpose of this unit is to introduce trainees to basic concepts of the main components of emergency first aid for small animals: animal behavior, treatment practices, and emergency management procedures. The top priority in the emergency care of animals is always the safety of human caretakers.
Creating a County SART
Elizabeth A. Wang,SART Coordinator, Florida Department of
Agriculture and Consumer Services, Division of Animal Industry, Tallahassee, FL

Gregory Christy, State ESF-17 Coordinator, Florida Department of
Agriculture and Consumer Services, Division of Animal Industry, Tallahassee, FL

This publication provides guidance and material for those implementing a County SART training event. This toolkit can be used in conjunction with all the current lesson plans available for training.
Organizing Pet-Friendly Evacuation Shelters
Ami Neiberger-Miller, Writer/Consultant, Steppingstone LLC
Dr. Carol J. Lehtola, Associate Professor,
Department of Agricultural & Biological Engineering, University of Florida - IFAS

Charles M. Brown, Coordinator for Infomration/Publication Services
Agricultural and Biological Engineering Dept., Univ. of Florida

Rick Miller Creative Director, Steppingstone LLC
This unit will assist in organizing a pet-friendly evacuation shelter guided by best practices developed through experience with real disasters
Introducing SART
Gregory Christy,State ESF-17 Coordinator,
Fla. Dept of Agriculture and Consumer Services, Division of Animal Industry

Elizabeth A. Wang, University of Florida, Gainesville
Carol J. Lehtola, Associate Professor, University of Florida, Gainesville
Charles M. Brown, University of Florida, Gainesville
Introduce participants to the disasters that are common and possible in Florida, the agencies that respond to these disasters, the need for the State and County Agricultural Response Teams (SART and CART) and provide oversight to the training event and modules composing it.
Preparing an Action Plan
Laura Bevan, Director, the Humane Society of the United States,
Southeast Regional Office, Tallahassee

Chris Eversole, University of Florida , Gainesville , Florida
Carol J. Lehtola, Associate Professor, University of Florida, Gainesville
Conduct an organizational meeting for a community committee for pets in disaster and begin developing an action plan for the committee.
Identifying Community Needs and Resources
Laura Bevan, Director, the Humane Society of the United States
Southeast Regional Office, Tallahassee, Florida,

Chris Eversole, University of Florida , Gainesville , Florida
Carol J. Lehtola, Associate Professor, University of Florida, Gainesville
Identify community needs and resources for dealing with pets in disasters and help participants plan a workshop on an action plan for pets in disasters.
Should Hotels and Motels Welcome
Pets in Disasters?
Laura Bevan, Director, the Humane Society of the United States Southeast Regional Office, Tallahassee, Florida,
Chris Eversole, University of Florida , Gainesville , Florida
Carol J. Lehtola, Associate Professor, University of Florida, Gainesville
This fact sheet was prepared by the University of Florida Extension Service and the Florida State Agricultural Response Team (SART), which is a group of agencies dedicated to effectively communicating and planning for animals and agriculture in disasters.
Sheltering Options in Mass Evacuations
Laura Bevan
Director, Humane Society of the United States
Southeast Regional Office, Tallahassee, Florida


Jill Lancon
Director, Marion County Animal Center, Ocala, Florida


Chris Eversole
University of Florida, Gainesville


Carol J. Lehtola, Ph.D.
Associate Professor, University of Florida, Gainesville
Introduce participants to sheltering options for pets in mass evacuations.
Introducing Pets in Disaster
Laura Bevan,Director, the Humane Society of the United States,
Southeast Regional Office, Tallahassee

Chris Eversole,University of Florida, Gainesville
Carol J. Lehtola,Ph. D., Associate Professor, University of Florida, Gainesville
Recommend ways to plan on a personal level for pets in disasters.
Biosecurity for Florida Producers
John E. Crews, DVM, MS --- Division of Animal Industry
John R. Irby, DVM --- Division of Animal Industry
Florida Department of Agriculture and Consumer Services, Tallahassee, Florida

Eric Hallman, Agricultural Safety Specialist,
Charles M. Brown, Coordinator for Infomration/Publication Services
Agricultural and Biological Engineering Dept., Univ. of Florida

Carol J. Lehtola, Associate Professor, University of Florida, Gainesville
Biosecurity for the Florida Producer is crucial for developing effective prevention measures to preserve agriculture through an increased understanding of industry vulnerability, premises and worker security, animal protection, prevention activities, and emergency procedures.
Emergency Management of Large Animals
Jan Shearer, Dairy Extension Veterinarian
Max Irsik, Beef Extension Veterinarian,
Dana Zimmel, Equine Extension Veterinarian
College of Veterinary Medicine; University of Florida, Gainesville, Florida

Eric Hallman, Agricultural Safety Specialist,
Charles M. Brown, Coordinator for Infomration/Publication Services
Agricultural and Biological Engineering Dept., Univ. of Florida

Carol J. Lehtola, Associate Professor, University of Florida, Gainesville
Emergency management of large animals during a disaster requires a basic understanding of animal behavior, emergency management procedures, and preparedness. The top priority is always the safety of human caretakers.
Foreign Animal Disease Recognition
Christian Hofer, DVM
Katherine Maldonado, DVM
Paul Gibbs, BVSc, PhD, FRCVS, Professor, College of Veterinary Medicine
Charles M. Brown, Editor, Agricultural and Biological Engineering Dept
Carol J. Lehtola, Professor, Agricultural and Biological Engineering Dept University of Florida, Gainesville, Florida
Foreign animal diseases pose a special danger to Florida agriculture. These dangers are discussed, nine specific diseases are described, and some methods of farm security are recommended.
Introducing Florida's Livestock and Horse Industries
Rick Sapp,PhD, Florida SART Technical Writer
Elizabeth Wang, DOACS Florida SART Coordinator
An overview of Florida's remarkably diverse horse and livestock industries, their relative sizes and contributions to the state's economy.
Aquaculture Table-Top: What Goes Around
Elizabeth Wang,formerly SART Staff Assistant
Agricultural and Biological Engineering Dept., Univ. of Florida

Denise Petty, DVM, Assistant Professor, Large Animal Clinical Sciences,
College of Veterinary Medicine, Univ. of Florida

Charles M. Brown, Coordinator for Infomration/Publication Services
Agricultural and Biological Engineering Dept., Univ. of Florida

Carol J. Lehtola, Associate Professor, University of Florida, Gainesville
This activity provides an opportunity to analyze a fictional emergency management and quarantine situation at an aquaculture facility. Participants can enhance their knowledge and critical thinking skills needed to assist in an emergency situation.